Apr 26, 2013

Staub 5 Quart Round Cocotte, Royal Blue

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Features of Staub 5 Quart Round Cocotte, Royal Blue:

  1. Tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking.
  2. Brass or Nickel plated knobs that are heat resistant up to 500F.

Staub 5 Quart Round Cocotte, Royal Blue Description

The Staub journey begins in Alsace, France. Rich in history, food. Staub has been producing the best cast iron products for professional and aspiring cooks, since 1974. Staubs French oven is a timeless standby for stews, roasts, soups. Staub has perfected this tradition in our signature "La Cocotte" French Oven, the choice of some of the world's best chefs. La Cocotte moves beautifully from the stove to your table. "Cocotte" in French means "casserole, " but there are a multitude of dishes that emerge delectably from Staub's signature French oven. This attractive 5-quart cocotte, available in an array of rich colors. Measuring 10-1/4 inches in diameter, the cocotte is constructed of durable cast iron with a black matte enameled interior and an enameled ceramic finish that extends to the pot and lid edges to prevent chipping and rusting. And with its decorative design, it serves as beautifully as it cooks. Designed for oven or stovetop use, the cocotte features a smooth. Like the pot itself, the handles and lid are cast iron for durability and even heat distribution and retention (handles and brass or stainless steel lid knobs do get hot. The lid features innovative self-basting spikes to continually redistribute juices back to the ingredients as they cook. The black-matte enameled interior doesn't need seasoning and, as cooking oils seep into the pores over time, will become a self-seasoned. Oven-safe to 500 degrees F, Staub's French oven doesn't need high heat and so should be used on low to medium settings. For best care.

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